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Capital Gazette: Piper-Heidsieck in Valentine’s Day Gift Guide

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Capital Gazette included Piper-Heidsieck in the February 6, 2018 article Wine, etc.: Wine is the perfect gift for Valentine’s Day.  

“Most men will default to the usual gift: an effortless but very expensive, cringe-worthy dinner out. Your restaurant thanks you. But the adventurous will create something more original. Maybe a handmade greeting card, a walk in the park or — egad — an engagement ring.

Don’t do anything rash. Take it from us, keeping Valentine’s Day simple has been just as satisfying to our spouses once you get past the courtship. Some flowers, a card or a home-cooked dinner at home works fine. But no matter how simple the celebration, we’ve always have celebrated Valentine’s Day with wine — Champagne to start and a nice red over a hearty meal.

Click here for the full article. 

 

New Jersey Family: Piper-Heidsieck in Valentine’s Day Dining Guide

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New Jersey Family mentioned Piper-Heidsieck in the January 25, 2018 article Make a Date With Your Valentine at One of These Next-Level NJ Restaurants. Piper-Heidsieck is on the wine list at City Perch restaurant in Fort Lee.

“This resto is the concept of Chef Sherry Yard, a three-time James Beard Award winner (you might recognize her from Food Network), and is just downstairs from the super lux iPic movie theater, where you can sip in signature cocktails and apps during the film…Splurge on special Piper-Heidsieck champagne pairings.”

Click here for the full article. 

 

The New York Times features Piper-Heidsieck Rosé Sauvage Brut NV in Valentine’s Day Gift Guide

 

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Rosé Sauvage HDPiper-Heidsieck Rosé Sauvage Brut NV was featured as the only sparkling wine in The New York Times’ Valentine’s Day 2018 Gift Guide.

Lifestyle writer Shivani Vora said, “It’s not just for summer. Rosé Sauvage, meaning wild rosé in French, isn’t the typically pink-hued bubbly: It’s made with a high-proportion of Pinot Noir grapes and has a full-bodied, fruity taste. And, the pink wrapping along with the red bow makes the bottle all the more gift-able.”

The Piper-Heidsieck winery is located in the heart of Champagne, in Reims, France. The region of Champagne produces the most discerning and delicate sparkling wines in the world. This unique, fruity Champagne, carefully crafted from over 100 crus, is guaranteed to delight all the senses.

Click here to read the full story. 

The Wine Advocate: 96 Points for Piper-Heidsieck Rosé Millésime Rare 2007

Piper-Heidsieck Rosé Millésime Rare 2007 received a great review from Stephan Reinhardt in the November 30, 2017 issue of Robert Parker’s Wine Advocate:

Piper-Heidsieck Rosé Millésime Rare 2007
96 Points
“The salmon colored 2007 Rosé Millésime Rare has a clear, fresh slightly oaky-nougat and pretty vinous bouquet. It is a rich and slightly sweetish yet pure, refined, elegant and well-structured Rosé Champagne with a good grip and tension as well as a long,  intensely aromatic and powerful finish. This is a great and enormously complex Champagne with an extraordinary complex finish.:

The Wine Advocate: 94 Points for Piper-Heidsieck Vintage Brut 2008

Piper-Heidsieck Vintage Brut 2008 received a new review from Stephan Reinhardt in the November 30, 2017 issue of Robert Parker’s Wine Advocate:

Piper-Heidsieck Vintage Brut 2008
94 Points
“The 2008 Vintage Brut offers a clear and toasty aroma on the nose. Pure, fresh, lean and delicate but complex and mineral on the palate, this is a lithe and elegant, very finessed and persistent 2008 with grip and expression. This is a complex, intense yet light and very elegant Champagne with a pure, mineral-structured and persistent finish.”

The Wine Advocate: 90 Points for Piper-Heidsieck Rosé Sauvage Brut NV

Piper-Heidsieck Rosé Sauvage Brut NV received a new review from Stephan Reinhardt in the November 30, 2017 issue of Robert Parker’s Wine Advocate:

Piper-Heidsieck Rosé Sauvage Brut NV
90 Points
“The NV Rosé Sauvage Brut has a dark salmon color (thanks to the 25% of red wine) and offers an intense, aromatic, almost meaty bouquet of red fruits (red currant, cherries) along with earthy, chalky, and yeasty brioche flavors. Vinous indeed on the nose! On the palate, this is a very fresh, clear and aromatic Rosé that comes a long as a sparkling red wine like Trollinger. It’s so charming, round and fresh but also dry and well-structured. The finish is clear, dry and cleansing, just gorgeous. This is a perfect Champagne to be served with fish, white meat, and even barbeque.”

The Wine Advocate: 90 Points for Piper-Heidsieck Cuvée Brut NV

Piper-Heidsieck Heidsieck Cuvée Brut NV received a new review from Stephan Reinhardt in the November 30, 2017 issue of Robert Parker’s Wine Advocate:

Piper-Heidsieck Heidsieck Cuvée Brut NV
90 Points
“Piper-Heidsieck’s white-golden colored, NV Cuvée Brut has a clear, fresh, fine, and aromatic bouquet with sweet cherry but also brioche and chalky aromas. The attack on the palate is fresh and delicate, and the charming finish reveals brioche and whole grain as well as aromatic fruit flavors. This is a medium-bodied, stimulatingly fresh and well-structured blend with gorgeous fruit and a clean, persistent finish. I’d like to brunch with it every Sunday morning until the night comes.”