Oscar News: Sonoma Index-Tribune
Sonoma Index-Tribune featured Piper-Heidsieck in the March 8, 2018 article “Festival food shorts, Oscar nibbles and pot brownies from Alice B. Toklas” by Kathleen Hill.
“While you watched the Academy Awards at the Sebastiani Theatre or at home, the movie glitterati were greeted at the post-event Governors Ball in the Ray Dolby Ballroom by a 2,600 pound sculpted ice bar loaded with caviar parfaits topped with 24 karat gold, king crab legs, lobster, and scallop crudo (with citrus juices and soy sauce). Just like home.”
“In addition to the 1,400 bottles of Piper Heidsieck Cuvée Brut, Francis Ford Coppola provided 2,400 bottles of his wines with special 90th Anniversary labels to serve 14,000 glasses of 2016 Chardonnay and 2015 Cabernet Sauvignon combined.”
Click here to read the full article.
