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Oscar News: Food & Wine


Food & Wine featured Piper-Heidsieck in the March 2, 2018 article “Behind the Scenes in the Kitchen at the Oscars” by Gowri Chandra.

“Behind it all was the legend himself: Wolfgang Puck, prepping for what will be his twenty-fourth Academy Awards. Los Angeles is where he rose to fame with his flagship restaurant Spago, so cheffing the city’s landmark event has to mean something special.”

“Champagne will be provided by Piper-Heidsieck—apparently the brand was Marilyn Monroe’s favorite…”

Click here to read the full article. 

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